Small on-farm dairies are at forefront of introducing milk with more easily-digested proteins
Feds had promised to say by end of June how they would compensate supply managed farmers for loss of market
Young farm entrepreneur Meaghan Herrington starts a business taking care of farm chores
The project aims to reuse organic waste streams as cattle feed while showing how floating farms could work
Smaller U.S. dairy farms have to diversity in order to stay in business during the long-term price slump
Dairy farmers have had to manage higher mycotoxin levels in feed after last harvest. Here’s how they did it
Brazil, an exporting power in other agriculture commodities, consumes 98 per cent of dairy production inside the country
Decisions rest on systems that farmers already have and their long-term production goals
University of Guelph study identifies ‘bio-actives’ in days two to four of lactation
