A waste product from the mushroom industry is being put to use as a natural shelf-life extender for processed food products. New Brunswick-based food technology company Chinova Bioworks is using […] Read more
Tag Archives food safety
Mushroom waste shown to provide extended food and drink shelf life
Canadian company is using a part of the mushroom that often is discarded, creating value for mushroom growers
EU-Canada trade deal clears hurdle in Dutch parliament
Amsterdam | Reuters — The European Union’s free trade agreement with Canada cleared a political hurdle on Tuesday, when a slim majority of lawmakers in the Dutch lower house voted […] Read more
Ontario draws new legal lines against on-farm trespass
Ontario has introduced a legislative package setting up new legal boundaries around livestock in that province, whether on farms or in transit. The Security From Trespass and Protecting Food Safety […] Read more
Ontario introduces farm trespass act
The legislation aims to protect farmers from trespassers and damage they might cause
Updated Dec. 2 The Ontario government introduced a bill Dec. 2 aimed at discouraging people who would interfere with livestock production and transportation. The legislation, Security From Trespass and Protecting […] Read more
Food safety starts with biosecurity
A University of Montreal study of poultry farms showed biosecurity mistakes can lead to contamination throughout a barn
Glacier FarmMedia – Many food safety issues could be resolved at the farm if people changed their behaviour, a veterinarian told those attending a recent meat conference in Toronto. “Some […] Read more
Safety advocates sound alarm over new U.S. hog slaughter rules
Chicago | Reuters — U.S. food safety and the health of plant workers will be at risk from new federal rules that allow meat companies to slaughter hogs as fast […] Read more
Federal funds to support agricultural innovation
Funding intended to accelerate automation and digitization in agriculture sector
The federal government continues to fund large agriculture organization networks with the aim to improve automation in the sector. Why it matters: Tech-adoption on the farm is increasingly identified as […] Read more
Made-in-Ontario technology simplifies crop traceability
The RiteTrace system help to limit paper record-keeping and makes quality assurance easier
Technology developed by an Elmira-based company is breaking new ground in food safety, traceability and crop management for potato growers. RiteTrace is the latest application for the potato industry from […] Read more
How our brains analyze risk may help to open conversation to consumers
Language and method of delivery matter in the ability to overcome emotional responses
Dan Gardner, a New York Times best-selling author, explained at a recent food integrity forum that knowing how the human brain works when analyzing risk can be used to open […] Read more
Who should be trusted when it comes to the science of food safety?
The eating habits of consumers are changing and pop culture may be a big reason
Consumers are changing their eating habits, sometimes sparked by health restrictions and ethical reasoning, but misinformation is presenting farmers with their biggest struggle, said a University of Alberta professor. Dr. […] Read more