Canadian dairy farmers continue to run a public image campaign aiming to convince the public that producing milk enhances environmental sustainability.

Simplifying conservation programs

Researcher sees unnecessary overlap of funding options in southern Ontario

Many dairy farms in Ontario have a wide range of environmental programs available to them, but a University of Guelph researcher is wondering why the programs aren’t more streamlined.  “Many organizations seem to put out similar resources or programs or overlap in program activities,” says Emily Sousa, who spoke to Farmtario about the work she […] Read more

Editorial: The need for more efficient nitrogen

Reducing use of nitrogen fertilizer is a big potential win for farmers and critics of farm practices. The discovery of the Haber-Bosch process and its ability to pull molecular nitrogen from the air is one of the foundations of modern society.  Nitrogen fertilizer allowed farmers to feed crops and people as yields grew. They can […] Read more

Harvesting nitrogen a sustainable option, says Corteva

Biological product works with plants to draw nitrogen from the atmosphere

Glacier FarmMedia – Nitrogen makes up 78 per cent of Earth’s atmosphere. It is also one of the biggest cost factors in growing crops. So why not use the nitrogen in the air around us? It’s an exciting concept — extracting nitrogen from thin air and putting it to use growing a crop. As a […] Read more

Biosecurity in Canada’s pork industry will be key to mitigating entry or spread of ASF.

African swine fever puts pork producers on high alert

Deadly virus found in the Dominican Republic

The arrival of African swine fever (ASF) in the Caribbean is fuelling concern that the virus could move onto the North American mainland.  The USDA’s Animal and Plant Health Inspection Service (APHIS) confirmed that the deadly hog virus was found in samples from pigs in the Dominican Republic on July 28 as a result of […] Read more

Wheat harvest proceeded efficiently in 2021, with generally good harvest conditions.

Ontario 2021 wheat yields the highest in years

Ideal rainfall led to high wheat yields but it also compromised quality

The 2021 winter wheat harvest has been a bin-buster. Timely rains, adequate heat and ideal planting conditions provided excellent yields.  “In areas with adequate moisture, and early planted wheat, we are seeing yields well above 100 bushels to the acre, with some reports showing 120 to 140 bushels to the acre average,” says Joanna Follings, […] Read more


Beef and sheep farmers in northwestern Ontario received nearly 6 million pounds of hay through the Northwestern Livestock Emergency Initiative

Funds support drought-stricken Ontario farmers

Payments will help but the ‘one-size-fits-all’ approach doesn’t work long-term, says industry

[UPDATED: Aug. 23, 2021] A collective sigh of relief greeted the Aug. 6 federal government announcement of a $100 million emergency drought fund. “We haven’t received any details on what that will look like, but,” said Beef Farmers of Ontario president Rob Lipsett. “It seemed almost like a weight lifting off a lot of people’s […] Read more

Cracked and dried soil shows the challenges of the drought in northwestern Ontario.

Northwestern Ontario farmers wait for hay

A Beef Farmers of Ontario project has already started moving hay to the area

The far-reaching drought in Canada is sparking widespread mental health concerns for livestock and cash crop farmers. The pressure for livestock producers in north-western Ontario and the Prairies to secure feed to get through the summer increased as hay and forage fields scorched, crops were stunted and water sources ran dry into July. Winter feed […] Read more

Scouting for tar spot.

Update on tar spot in corn

OMAFRA Field Crop Report for August 18

Tar spot in corn was first identified last year in Ontario on September 21, 2020 and confirmed to overwinter in Ontario on July 2, 2021 in West Elgin. Since then, tar spot has been also detected in Essex, Chatham-Kent, Lambton, Middlesex and Norfolk counties as of July 18, 2021 (see below). This was anticipated since […] Read more


Millers may be forced to blend winter wheat with spring wheat to bring up protein levels.

Looming spring wheat protein shortage bodes well for Canadian sales demand

Protein levels in this year’s U.S. hard red winter wheat are expected to be well below average by the time farmers harvest the entire crop

Glacier FarmMedia – Millers in the United States may be confronted with the double whammy of a low-protein hard red winter wheat crop combined with severely curtailed spring wheat production, say analysts. An estimated 38 per cent of the hard red winter wheat crop has been harvested. Protein levels have averaged 11.4 per cent based […] Read more