Canada’s food system faced a severe jolt when the vast majority of food purchasing moved to grocery stores.

Study looks at COVID-19 and food system

The hope is that the results will help strengthen food system emergency planning

Two of Canada’s leading think tanks in agriculture and food policy are working together to try to understand the implications of and lessons from COVID-19’s effects on the Canadian food […] Read more


There’s value in local food production, but having global systems can reduce food risk.

OPINION: In a COVID-19 world, is local better?

While there might be value in bolstering Canadian food production, there’s resiliency in global trade

Our food system has weathered an unprecedented demand shift and shock over the past month. Overall, we have come out of it reasonably well. We have seen short-term shortages on […] Read more




How to get more accurate DON toxin readings

How to get more accurate DON toxin readings

Elevator operators are advised to grind the entire sample before testing to get more consistent results

An industry committee has recommended changes to elevator testing procedures for deoxynivalenol (DON) after probing into the inconsistent results farmers found so frustrating during the fusarium-plagued 2018 corn harvest. While […] Read more