McDonald's posted a steeper-than-expected drop in quarterly global sales, hurt by muted demand across key markets, including Europe and the United States where it is expected to face more weakness as the burger giant reels from a deadly E. coli outbreak.
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McDonald’s global sales fall on muted demand; E. coli outbreak fallout looms

McDonald’s rules out beef patties as source of E. coli outbreak
McDonald's on Sunday ruled out beef patties as a source of the E. coli outbreak linked to Quarter Pounder hamburgers, which has killed at least one person and sickened nearly 75 others.

Fast-food chains hold the onions after McDonald’s E. coli outbreak
McDonald's pulls Quarter Pounder from one-fifth of its US restaurants
U.S. fast-food chains were pulling fresh onions out of their menu items on Thursday after the vegetable was named as the likely source of an E. coli outbreak at McDonald's restaurants that has sickened 49 people and killed one.

McDonald’s US head vows to improve safety after E. coli outbreak, more cases expected
McDonald's scrambled on Wednesday to contain the damage from an E. coli outbreak linked to Quarter Pounder burgers that has killed one person and sickened nearly 50 others, as it pulled the menu item from restaurants across a dozen U.S. states.

Research team aims to deliver antibody for pork E. coli through plants
AAFC and Western University scientists work with biotech start-up
Inspired by the success of a Belgian research team seeking a novel “immune therapy” approach to post-weaning diarrhea in pigs, a Canadian team is working to develop an antibody to prevent E. coli 0157:H7 that can be delivered to pigs through their feed. The work began more than five years ago after Agriculture and Agri-Food […] Read more

Feed additive in development to reduce food safety risks
Plant-based vaccine could be less expensive to produce to control E. coli
Technology that can produce vaccines and antibodies in plant leaves is being put to work in the livestock industry in hopes of preventing the development of a pathogen that causes food-borne illness in people. PlantForm Corporation has launched a new research project with Agriculture and Agri-Food Canada (AAFC) and Western University in London to target […] Read more

Canada adds step on U.S. romaine lettuce imports
E. coli testing to be required on Salinas Valley romaine
Canadian importers of U.S.-grown romaine lettuce will now face an extra step that’s expected to help prevent another outbreak of romaine-related illnesses due to E. coli. The Canadian Food Inspection Agency said Friday it will begin next week to require importers to provide proof that their U.S.-grown romaine didn’t come from certain California counties. Otherwise, […] Read more

Ryding-Regency’s federal beef packing licenses cancelled
Citing “false or misleading information” given them during an E. coli probe, food safety officials have now permanently pulled the federal slaughter, processing and export licenses for Toronto’s Ryding-Regency Meat Packers and related companies. The cancellation, announced Monday, indefinitely prolongs what was already described as “critical processing capacity shortage” for the province’s cattle producers, leaving […] Read more

New meat recall prolongs Ryding-Regency shutdown
Ryding-Regency Meat Packers remains shut down, making an already tight processing capacity situation event more challenging for Ontario farmers. The Toronto company, along with St. Ann’s Food, announced a recall Tuesday of a long list of its products because of concerns with E. coli O157:H7. More products were added to the recall on Thursday. The […] Read more

Elanco buys swine PWD vaccine maker
Veterinary drugmaker Elanco Animal Health is expanding its space in the swine sector with a deal to buy the Quebec startup behind Coliprotec vaccines. Indianapolis-based Elanco announced Thursday it has paid $78.5 million to buy Prevtec Microbia, which is headquartered in Montreal with facilities in St-Hyacinthe. The Coliprotec line is meant to help protect pigs […] Read more