Researchers want to develop a treatment to address E. coli in pigs.

Research team aims to deliver antibody for pork E. coli through plants

AAFC and Western University scientists work with biotech start-up

Inspired by the success of a Belgian research team seeking a novel “immune therapy” approach to post-weaning diarrhea in pigs, a Canadian team is working to develop an antibody to prevent E. coli 0157:H7 that can be delivered to pigs through their feed. The work began more than five years ago after Agriculture and Agri-Food […] Read more


A researcher checks a bacterial plate count.

Feed additive in development to reduce food safety risks

Plant-based vaccine could be less expensive to produce to control E. coli

Technology that can produce vaccines and antibodies in plant leaves is being put to work in the livestock industry in hopes of preventing the development of a pathogen that causes food-borne illness in people. PlantForm Corporation has launched a new research project with Agriculture and Agri-Food Canada (AAFC) and Western University in London to target […] Read more

(Candice Bell/iStock/Getty Images)

Canada adds step on U.S. romaine lettuce imports

E. coli testing to be required on Salinas Valley romaine

Canadian importers of U.S.-grown romaine lettuce will now face an extra step that’s expected to help prevent another outbreak of romaine-related illnesses due to E. coli. The Canadian Food Inspection Agency said Friday it will begin next week to require importers to provide proof that their U.S.-grown romaine didn’t come from certain California counties. Otherwise, […] Read more

A colourized low-temperature electron micrograph of a cluster of E. coli bacteria. Individual bacteria in this photo are oblong and colored brown. (Eric Erbe photo and colourization by Christopher Pooley courtesy ARS/USDA)

Ryding-Regency’s federal beef packing licenses cancelled

Citing “false or misleading information” given them during an E. coli probe, food safety officials have now permanently pulled the federal slaughter, processing and export licenses for Toronto’s Ryding-Regency Meat Packers and related companies. The cancellation, announced Monday, indefinitely prolongs what was already described as “critical processing capacity shortage” for the province’s cattle producers, leaving […] Read more


Beef sirloin tips are among the many Ryding-Regency-produced beef products now recalled. (Panainte Ancuta-Georgiana/iStock/Getty Images)

New meat recall prolongs Ryding-Regency shutdown

Ryding-Regency Meat Packers remains shut down, making an already tight processing capacity situation event more challenging for Ontario farmers. The Toronto company, along with St. Ann’s Food, announced a recall Tuesday of a long list of its products because of concerns with E. coli O157:H7. More products were added to the recall on Thursday. The […] Read more

(PrevtecMicrobia.com)

Elanco buys swine PWD vaccine maker

Veterinary drugmaker Elanco Animal Health is expanding its space in the swine sector with a deal to buy the Quebec startup behind Coliprotec vaccines. Indianapolis-based Elanco announced Thursday it has paid $78.5 million to buy Prevtec Microbia, which is headquartered in Montreal with facilities in St-Hyacinthe. The Coliprotec line is meant to help protect pigs […] Read more