Washington | Reuters — The U.S Federal Trade Commission voted Wednesday to make it a priority to address the issue of manufacturers pushing consumers to use licensed dealers to repair […] Read more
1.
Tag Archives consumers
U.S. FTC votes to make ‘right to repair’ a priority
Commission also drops 1995 merger policy
Shifting consumer expectations could be a challenge post-COVID
The pandemic hit the fast-forward button on trends already in progress
The pandemic ushered in technological, social and economic change for most Canadians, but did it change trends? “(It’s) simply an acceleration of trends we were already seeing, it’s not going […] Read more
Opportunities in a new food relationship
Not every pandemic-induced food trend will stick, but buying Canadian is one that should
The pace of change in Canada’s food system might have accelerated under pandemic pressure, but will alterations to our personal relationship to food really stick? In some ways yes, but […] Read more
Opinion: It’s time for a livestock manifesto
All species groups need to work together to tackle big issues in a coordinated way
In his book The Tipping Point, Malcolm Gladwell outlines how change can start small, and then creep imperceptibly toward a point beyond which everything changes. That is the tipping point. […] Read more
Opinion: Agriculture needs a social contract with consumers
A conversation with consumers should be a reality for many agriculture markets
I had several interactions recently that raised the issue of trust or social licence for agriculture to me again. I continue to be struck by the fact that many in […] Read more
New The Real Dirt on Farming available
Farm & Food Care officially unveiled the fifth edition of The Real Dirt on Farming, its flagship public-outreach publication, at its virtual Harvest Gala on Nov. 14. The Real Dirt […] Read more
Food system support soars
Response to COVID-19 food challenges built greater confidence among consumers
A new report says Canadians have more confidence than ever in the food system, but concerns remain over rising costs. In its 2020 Public Trust Research Report, Trends in Trust […] Read more
CFIA to consult on new near-meat, non-meat guidelines
Clarity for labels, promotion, composition to be considered
“Greater clarity” in federal guidelines for the makeup and labels of “simulated” meat and poultry products is the end zone for a new round of consultations underway for the next […] Read more
Consumers look to healthy food post-COVID lockdown
Comfort, less healthy foods were popular early in the pandemic
Jane Dummer, a registered dietitian, says the pandemic has caused changes in Canadian eating habits. “If you had asked me in September, ‘would we have run out of baking needs, […] Read more
Food still top consumer concern
COVID-19 has only accelerated the desire to know where food is coming from
Glacier FarmMedia – Will Canadian farmers benefit from the ‘trust bump’ that’s been seen globally in the wake of COVID? The Canadian Centre for Food Integrity held a webinar recently […] Read more