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Tag Archives sustainability

Dairy sustainability lead has high hopes for 2050 emission goals
New DFC recruit previously worked with Canadian Cattle Association
Fawn Jackson recalls a message she heard from forestry and fishery stakeholders when she moved into her previous role as executive director of the Canadian Roundtable for Sustainable Beef. “Get […] Read more

U.N.-backed investors set fresh targets in sustainable food shift
Reuters – A U.N.-backed group of global financial institutions including Dutch lender Rabobank on Thursday set out a series of company specific environmental and social targets aimed at helping drive […] Read more

Wool producers rebel over clothing sustainability claims
International wool organizations fight to ensure consumers aren’t fleeced by false sustainability claims
Canadian wool organizations support an international campaign that challenges the European Council’s methods of calculating Product Environmental Footprint (PEF). “Europe has a lot of the big fashion labels; they’re the […] Read more

Soil quality critical to help crops weather heat stress
Science Notes: Study analyzed 30 years of data on four major crops
The capacity of soil to hold water will be critical to determine how well farms in some regions of the United States manage prolonged heat stress due to climate change, […] Read more

Accelerator supports companies in advancing sustainable innovation
Programming and commercialization services are available to eligible enterprises
Bioenterprise Canada helps Canadian start-ups and companies in the agri-food sector with sustainable innovation efforts. The Guelph-based national accelerator known as Canada’s Food & Agri-Tech Engine recently unveiled its new […] Read more

Building sustainability throughout the food chain
Companies discuss the importance of ensuring producers are part of the sustainability solution
The agri-food sector is under increased pressure to prove sustainable production practices from the farm to the corporate level. For the first time, sustainability and environmental concerns made the top […] Read more

Farming for the climate
U.S. growers embrace cover crops while eyeing low-carbon future
Illinois farmer Jack McCormick planted 350 acres of barley and radishes last fall as part of an off-season crop that he does not intend to harvest. Instead, the crops will […] Read more

Sustainability Index can promote value-chain credentials
Proof of sustainability becoming critical to corner global market share
The development of Canada’s first Agri-Food Sustainability Index (AFSI) is gaining traction. David McInnes, AFSI coordinator, said the initiative would affirm Canada’s agri-food leadership, create opportunities to add value, mark […] Read more

Comment: New paths to agricultural sustainability change the competition
New investment, technology and food products are changing the value proposition
The agriculture industry could never be accused of being stagnant when it comes to embracing new methods or technologies that enable more efficient food production. It has also made huge […] Read more

Alarm grows over EU’s ‘farm to fork’ policy
Exporters worried the bloc will keep out food not produced under its regime
Glacier FarmMedia – Europe’s attempts to impose its approach to agriculture on the world are a threat to other leading agricultural powers, says a leading American trade expert. The “farm […] Read more