Ontario 4-H Foundation trustee, Bill Zwambag, left, and canoe builder, Ron McRae, right, presented raffle winner Danny Jefferies with the 15 foot handcrafted cedar canoe at the Idlerton Fair on Sept. 28, 2025. The raffle raised $14,580 for the Ontario 4-H Foundation's Stanley Knapp Resource Development Endowment Fund.

Ontario 4-H canoe raffle raises funds and awareness

Handmade canoe a labour of love and recognition for 4-H founder

Ontario 4-H Foundations raised $14,580 for the Stanley Knapp Resource Development Endowment Fund with a handmade cedar canoe raffle, which was drawn at the Ilderton Fair.

Nevin McDougall, left, of ARIO, listens at the OMAFA announcement of new funding for ARIO on Oct. 7. Also shown are Trevor Jones, Ontario's minister of Agriculture, Food and Agribusiness, centre, and Rene Van Acker, president of the University of Guelph. Photo: Diana Martin

OMAFA research funding includes boost for poultry centre

The province is spending $41 million to upgrade agriculture research instrastructure

OMAFA announced $41 million in funding for Agriculture Research and Innovation Ontario’s infrastructure on Oct. 7, including new funds for the Poultry Research Centre at the Elora Research Station.

Brian Trueman, owner of Thunderbrook farms in Amherst, Nova Scotia, stands in a field planted with the new variety developed by Papadopoulos’ and his team at Agriculture Agri-Food Canada’s Nappan Research Farm.

New alfalfa varieties under development

Agriculture and Agri-food Canada researchers breeding alfalfa tolerant to acidic soils, drought and flooding

A new alfalfa variety from Agriculture and Agri-Food Canada addresses the crop’s preference for ideal conditions by expanding the pH range in which it can be effectively grown, while bringing yield benefits.

AAFC Evelyn, a strawberry developed by AAFC researchers in Kentville, N.S.

Expanding strawberry varieties suitable for eastern Canada

Federal breeding programs considering agronomic and production system characteristics, as well as consumer preferences

Scientists at Agriculture and Agri-Food Canada are developing new berry varieties for eastern Canadian growers to meet new climate challenges and consumer preferences.




Isabelle Aicklen, assistant professor at the University of Guelph in a white bean test plot at the Huron Research Station. Photo: John Greig

Research capacity being filled for Ontario edible bean growers

Retirements by herbicide, management and breeding researchers had caused concern for bean growers

Retirements by herbicide, management and breeding researchers had caused concern for bean growers, but the Ontario Bean Growers says the positions are now filled or being filled by the University of Guelph.