Mushrooms a booming business

Mushrooms a booming business

Dundas-area farm representative of sector’s growth over the years

Ninety per cent of mushrooms grown year-round in Canada are Agaricus (white, button, cremini, portabella), and despite their small stature, mushrooms carry a significant health punch including antioxidants, prebiotic fibre, naturally occuring vitamin D and, for example, a portabella mushroom contains roughly the same amount of potassium as a banana.


A research study shows that it is possible fungi have their own electrical language to share specific information resources nearby, such as potential dangers, between themselves or even with more distantly connected partners.

Do mushrooms really use language?

New research shows some fungi species may communicate via electrical impulses

Nearly all of Earth’s organisms communicate with each other in one way or another, from the nods and dances and squeaks and bellows of animals, through to the invisible chemical signals […] Read more

Chaga is a functional mushroom species that offers immune-boosting benefits. It can be ground and added to foods and beverages.

Mushrooms offer new products and opportunities

Fungi are the newest trend in plant-based alternatives

The popularity of pea and soy-derived proteins as food ingredients is growing rapidly due to strong consumer demand for alternative proteins and meat substitutes.  Mushrooms are a promising plant-based ingredient […] Read more



BioLiNE’s purification process isolates a fulvic acid that is very active, producing better consistency and performance for crop production. Shown here are corn ears treated with BioLiNE’s biostimulant versus untreated.

Fulvic acid produced from mushroom compost

Ontario company creates sustainable crop additive that boosts plant responses

As the focus on soil health and environmental sustainability grows, new products can help farmers improve their soil as well as boost crop nutrient and water use.  BioLiNE Corp., located […] Read more





Golden oyster mushrooms are among the many varieties of gourmet mushrooms grown in Canada.

Consumer curiosity expands mushroom sector

Specialty mushroom production makes up only two per cent of total Canadian production, but interest is growing

Glacier FarmMedia – The specialty mushroom market has been growing steadily for years. Ryan Koeslag, chief executive officer of Mushrooms Canada, said figures indicate a 25 per cent increase annually […] Read more