North Americans have evolved to prefer marbling in their beef cuts, a trend also spreading to other parts of the world.

Genetics, feed help build top cows

Nutritional developments in the beef sector have evolved in step with producers’ genetic and mating decisions

Glacier FarmMedia – Cows and race cars have something in common. Their build and their inputs are part of a winning formula and optimum performance. “Making modifications to your car […] Read more