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Feds lift ‘pause’ on increases in crop chemical MRLs

New set of rules also calls for 'cosmetic' pesticide use to be banned on federal lands

Proposals to increase a crop chemical’s maximum residue limits (MRLs) on foods and food crops in Canada can again seek federal approval, after being put on temporary hold two years ago. Among several other changes, a planned new package of federal regulatory amendments will put a gradual end to a “pause” imposed in August 2021 […] Read more

File photo of a provincial border marker in Lloydminster. (Michele Gervais/iStock/Getty Images)

Borderline city hosts interprovincial food trade pilot

Trade barrier on pause for two years for food businesses serving Lloydminster

The idea of loosening interprovincial trade in certain foods made by provincially-inspected processors will get a major test in one of Canada’s very few province-crossing municipalities. The Saskatchewan, Alberta and federal governments on Jan. 19 announced the start of a two-year pilot project within the limits of Lloydminster, a city of over 31,000 people straddling […] Read more

Manitoba’s Liquor, Gaming and Cannabis Authority (LGCA) ran billboards such as this one in Winnipeg in 2019 to educate the public ahead of edibles’ entry to the recreational market. (Dave Bedard photo)

U.S. FDA reported weighing CBD regulation in food, supplements

Reuters — The U.S. Food and Drug Administration (FDA) is planning to make recommendations on how to regulate the use of popular cannabis compound CBD in food and supplements, the Wall Street Journal reported on Tuesday, citing agency officials. After weighing the evidence on the compound’s safety, the FDA will decide within months how to […] Read more

A P&P Optica employee shows how the company’s smart visioning technology can help improve food safety at a recent open house.

Using the science of light to reduce food waste, improve meat quality

Waterloo start-up receives expansion support

An Ontario company has just received a funding boost from the federal government for its smart visioning technology.  P&P Optica of Waterloo has developed a system that harnesses the power of light to measure chemistry to improve meat quality and safety. The new funding will help promote its automated inspection system to meat processors.  Using […] Read more

(Cavan Images/iStock/Getty Images)

Hepatitis A outbreak linked to organic strawberries

Cases reported in two provinces, three states

Washington | Reuters –– Food safety regulators in both Canada and the U.S. are investigating a hepatitis A outbreak potentially linked to tainted organic strawberries that has sickened 17 people in the U.S. and 10 in Canada, the agencies said. Fifteen illnesses were reported in California, and one each in Minnesota and North Dakota, the […] Read more


Vertical greenhouses are one type of technology that can help Canada become more self-sufficient in food production and have greater control over food sovereignty.

Tech seen as a game-changer for agriculture

Food companies are using technology to push boundaries and make production more sustainable, reliable and secure

Glacier FarmMedia – Compared to cattle, crickets punch far above their weight as a source of protein. “There’s a biological organism that is arguably the most ancient source of protein that humans have ever consumed in recorded history that has the most efficient feed-to-protein conversion and that is insects,” said Muhammad Ashour, co-founder and chief […] Read more

Food safety, surveillance focus of new CFIA funding

Food safety, surveillance focus of new CFIA funding

New trade agreements drive need to monitor imports, help with exports

Glacier FarmMedia – The Canadian Food Inspection Agency plans to spend $162.6 million over the next five years to improve services. Why it matters: CFIA plans to increase its surveillance and oversight programs so it can better respond when new food pathogens, invasive species or other diseases are identified. According to the federal government, the […] Read more

(File photo)

U.S. rolls back inspection rules for egg products

New rule to affect 83 U.S. facilities

Chicago | Reuters — The Trump administration said Wednesday it will stop requiring U.S. plants that produce egg products to have full-time government inspectors, in the first update of inspection methods in 50 years. Under a new rule that takes effect immediately, the U.S. Department of Agriculture will allow companies such as Cargill and Sonstegard […] Read more


A customer shops at a pork meat hall at the Yuegezhuang wholesale market in Beijing on June 17, 2020. (Photo: Reuters/Tingshu Wang)

Food exporters to China asked to declare produce coronavirus-free

Declaration puts onus on exporters for product safety

Beijing | Reuters — China’s customs authority has asked food exporters to the country to sign a declaration their produce is not contaminated by the novel coronavirus, three people who received a letter said on Friday. The declaration, seen by Reuters, may be an effort by China to reduce the additional testing it has carried […] Read more

E.O.I Technologies founder Alex Sulkin presents at the Techstars accelerator competition.

Sensor technology could prevent foreign material contamination in processing plants

Contamination is detected from a distance away from the assembly line, avoiding extra cleaning and processes

A Calgary-based start-up is about to start trials on an innovation for food processing facilities it says can prevent foreign material contamination of food products. E.O.I Technologies is preparing to launch a pilot project with a major poultry processor in the southern United States that focuses on large-scale, remote monitoring and predictive analytics of conveyor […] Read more