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Tag Archives Food industry

Six agriculture leaders named Canadian Agricultural Hall of Fame
The six 2025 Canadian Agricultural Hall of Fame inductees range from long-serving farm policy makers to researchers and business leaders
The six 2025 Canadian Agricultural Hall of Fame inductees range from long-serving farm policy makers to researchers, agriculture advocates and food business leaders.

Public trust in Canadian food system at a low
Research organization says more needs to be done by the agriculture industry to engage consumers and gain influence
The Canadian food system's reputation has taken a significant hit in the last couple years, said Ashely Bruner of the Canadian Centre for Food Integrity (CCFI) during a recent webinar.

Lawsuit accuses major food companies of marketing ‘addictive’ food to kids
Major food companies, including Kraft Heinz, Mondelez and Coca-Cola, were hit with a new lawsuit in the U.S. on Tuesday accusing them of designing and marketing 'ultra-processed'; foods to be addictive to children, causing chronic disease.

Packaged food giant Conagra Brands’ quarterly results miss on weak demand
Packaged food giant Conagra reported first-quarter results that missed Wall Street estimates as budget-conscious consumers prioritized spending on lower-priced alternatives over the company's higher-priced pantry staples, sending its shares down about seven per cent.

Building the Canada brand
Better information, more diverse opinions and more flexible policy are key to gaining global advantage: report
There are three critical priorities for Canada to achieve a national food brand that’s built on food safety, trust and sustainability, says Canada 2020. The think tank recently released the results of a process that involved talking to 600 agriculture sector stakeholders about what was needed, said David McInnes, a senior fellow with Canada 2020. […] Read more

Online platform simplifies the local food supply chain
Local Line connects food buyers and sellers and is now helping with transportation logistics
If you’re a farmer selling products directly to consumers, restaurants or retail locations, an Ontario company believes it can simplify your process with an online platform. Local Line is an online selling platform for local food suppliers designed to help automate and streamline order fulfillment, inventory management and delivery. It started as a match-making service […] Read more

Editorial: Lessons from the European market
There are opportunities in Europe for Canadian agriculture and food products, but we have to learn to play their game if we want a piece of the lucrative export market. I recently spent a couple of weeks in Europe visiting relatives and travelling with family. When travelling we make our own meals when we can, […] Read more

Agriculture best understands its own program needs
Letter to the editor: Moving CAP funding for organizations from agri-food to the bureaucracy makes little sense
Dear Editor, In the end, who understands the issues of farming, agriculture and agri-food better than the industry itself? Recently, the province launched a program, called “Place to Grow: Agri-food Innovation Initiative, – a program which will help drive innovation, reduce red-tape, and address industry priorities”. From their media release, “under the Canadian Agriculture Partnership (CAP), this initiative […] Read more

Knowledge helps change GMO opinions
Science Notes: Skepticism toward science, technology largely due to a lack of understanding
The practice of altering foods genetically through the introduction of a gene from a different organism has courted controversy right from the start. While genetically modified organisms (GMOs) are considered safe by an overwhelming majority of scientists, including the National Academy of Sciences, the World Health Organization, and the American Medical Association, only about one-third […] Read more

Social conversation tool shows importance of timely discussions
The tool identified times that the agriculture sector should be more engaged in online conversations
A new study provides further understanding into the tides of public opinion around Canadian food, how it’s grown, and the relationship consumers want with farmers and those that process their food. Public opinion: a study of Canadian conversations online on food and farming led by the Canadian Centre for Food Integrity (CCFI), uncovered how food, […] Read more