At Nieuwenhof farm, the attention is on the details. This is particularly the case for dry cows which are housed in small groups at the farm at Sainte-Agnès-de-Dundee, QC. And it pays off. The farm recently produced two kilograms of fat per cow per day for four consecutive months. How many groups of cows do […] Read more
Cow health — page 9

Every detail counts at Nieuwenhof farm

Get the Vet: Solutions sought to ease farm animal veterinarian shortage
Telemedicine options and modernization of rules could help better service rural areas
Telemedicine technology could improve access to veterinary care in Ontario’s remote and underserviced areas. The shortage of veterinarians, particularly large animal specialists, is no secret. Tack on pandemic pressures, burnout and retirement, and the sector’s ability to meet demand is stressed further. “The current model of providing veterinary service to farms cannot keep up with […] Read more

Bulk tank testing confirms leukosis prevalence on Ontario dairy farms
Second round of sampling expected this fall
A project aims to provide producers with an accurate assessment of leukosis risk on their farm and provide assurance that the industry can respond quickly to a major disease outbreak. University of Guelph professor David Kelton provided an update on the ongoing program, which is funded by Dairy Farmers of Ontario. The $460,000 initiative, launched […] Read more

Lactanet releases new herd reports for A2 milk
Organization pleased with over 600 downloads in first week
There have been more than 100,000 dairy cattle genotyped for the A2 beta casein in milk and that’s allowed geneticists to create new reports for farmers. “Beta casein is a protein that represents approximately 30 per cent of all milk proteins,” said Lactanet’s Chief Services Brian Van Doormal in an article about the release of […] Read more