Golden oyster mushrooms are among the many varieties of gourmet mushrooms grown in Canada.

Consumer curiosity expands mushroom sector

Specialty mushroom production makes up only two per cent of total Canadian production, but interest is growing

Glacier FarmMedia – The specialty mushroom market has been growing steadily for years. Ryan Koeslag, chief executive officer of Mushrooms Canada, said figures indicate a 25 per cent increase annually […] Read more






AgScape increases reach during trying financial year

AgScape increases reach during trying financial year

The agriculture education organization continues to grow its outreach to teachers

AgScape continues to build its connections with urban educators, boosted this year by a formal partnership with the Toronto District School Board. The organization, which aims to educate the public […] Read more



Heidi Behan, a second-generation owner at Moore Orchards in Hamilton Township, is seen here at her farmstand.

Food for Thought program nourishes curious minds

School food programs gives farmers lessons on the needs of young people

Northumberland Food For Thought provides nutritious food and teachable moments to students, while also supporting local growers. Co-ordinator Beth Kolisnyk said in a recent interview that her agency promotes fresh-from-the-farm […] Read more

Jack Bobo has communicated to the public about agriculture technology from within government and industry.

Sorting through science and food messaging

The challenges agriculture has in the acceptance of new technology by the public is a function of resistance to change

In many ways this is the best time in history for the production and safety of food. There are fewer greenhouse gases produced per bushel of corn, with significantly less […] Read more