food trends Archives

People between the ages of 18 and 34 are “going back to dieting at record rates,” says the president and founder of Nourish.

Precision nutrition an emerging food trend

Report highlights consumer interest in personalized, data-driven consumption

By Matt McIntosh June 3, 2024

Would real-time information on gut health and other biometrics change the way you shop for food? Some people say yes, and also say companies working in food and beverage should tailor products, as well as the shopping experience, to what they perceive to be a growing trend. Why it matters: To stay competitive, marketers and […] Read more

The ‘Ozempic effect’ could cut world food consumption: report

AI and the end of free water among food marketer's trends to watch

By Geralyn Wichers February 16, 2024

Will calorie consumption decline in the future thanks--in part--to a viral weight-loss drug? A recent food trend report suggests it could.

The 2023 Trends report from the Nourish Network emphasizes the need for a coordinated approach to produce more food in the face of climate change, which can no longer be tackled by individual companies, governments or organizations.

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Out of the box thinking required to evolve food system

Vertical farming, gene editing and cellular agriculture innovation can address consumer needs

By Diana Martin December 13, 2022

Agricultural innovation and exponential growth will be necessary to meet environmental and consumer-driven market needs, according to Nourish Marketing Network’s 2023 Trends Report. In the past year, climate change came to the forefront, food inflation reached historic heights and consumers demanded action from brands, said Jo-Ann McArthur, Nourish Food Marketing president and lead author of […] Read more

Tag Archives food trends

Precision nutrition an emerging food trend

The ‘Ozempic effect’ could cut world food consumption: report

Out of the box thinking required to evolve food system

Cyber-Savvy Farmer