The Canadian food system's reputation has taken a significant hit in the last couple years, said Ashely Bruner of the Canadian Centre for Food Integrity (CCFI) during a recent webinar.
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Tag Archives food policy
Public trust in Canadian food system at a low
Research organization says more needs to be done by the agriculture industry to engage consumers and gain influence
Politicians should view decisions with a ‘food lens’ amid trade tensions say experts
Agriculture, particularly in the West, struggles to get adequate representation in government
Politicians should apply a “food lens” to decision-making to protect Canada’s agriculture sector amid trade tensions, some experts say.
Canada’s agricultural policies are falling short of health and sustainability goals
Canada's current agricultural policies are not serving the well-being of the public. Canada's agricultural program payments and subsidies are not aligned with the government's dietary guidelines and health goals.
National school food program announced
Federal government says program aims to start with 2024/25 school year
The federal government plans to spend over $1 billion over five years on a national school food program that will feed an additional 400,000 school-aged children a year.
Local food system would reap big economic benefits researcher says
B.C. researchers found that the Okanagan could produce two thirds of its own food while maintaining exports
Assuming an average Canadian diet, the Okanagan can currently produce 88 per cent of its dairy needs, Mullinix and colleagues wrote in a report on the study. It can produce 60 per cent of its poultry needs, 34 per cent of its fruit needs (due to fruits eaten that can’t be grown in the region, or are eaten out of season), and small amounts of other food groups like grains, red meat, eggs and oils.
New report shows poultry sector burdened by expectations
Simpson Centre paper calls for increased research, financial sustainability for sector
Updated, May 17 — The Simpson Centre for Food and Agricultural Policy has released a report detailing its findings on challenges now facing Canada’s poultry sector. The report, co-authored by […] Read more
Advisory council named to steer national Food Policy
Development of Canada’s Food Policy is taking a major step forward with the naming Friday of a new advisory council featuring industry, academic and government members tasked with guiding the […] Read more
Agriculture policy overhaul needed: report
COVID-19 has exposed significant challenges, needed changes
Glacier FarmMedia – Drastic changes to markets, labour conditions and public perceptions are driving a need for new agri-food policies, according to a report from industry experts. Agri-Food Economic Systems’ […] Read more
New report identifies challenges of COVID-19
Supply isn’t a concern, but processing and moving food have proved to be a challenge
Glacier FarmMedia – The Canadian Agri-Food Policy Institute has identified short- and long-term issues affecting the food system’s resilience. Why it matters: By identifying key obstacles affecting food production and […] Read more
Federal food policy aims to lift local and Canadian-grown products
Federal programs to boost the profile of domestic and locally grown foods at home while reducing food waste, food insecurity and deceptive food marketing are all up for funding under […] Read more
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