The Dairy Alliance will research methods in how to increase in farm efficiency and sustainability, enhance animal health, care and welfare practices, as well as support the role of dairy in consumer diets.

New research effort to target dairy sustainability

Carbon footprint, feed efficiency, nutritional traits will all be studied

University of Guelph professor Dr. Gisèle LaPointe has secured $3.5 million in federal funding to lead a collaborative research effort into the future competitiveness and sustainability of Canada’s dairy sector. The […] Read more








Dairy farmers can adapt to climate change

Dairy farmers can adapt to climate change

Science Notes: Warming climate worsens nutrient pollution but lengthens growing season

Dairy farmers in the northeastern region of North America are facing a warming climate that exacerbates nutrient pollution but lengthens the growing season.  However, they can reduce the environmental impact […] Read more