Strategies for producing antibiotic-free pork

Strategies for producing antibiotic-free pork

Management, genetics and feed reduce the risk of antibiotic treatment in pigs

Companies avoiding the use of antibiotics use management strategies to eliminate the use of the medications rather than rely on alternative feed ingredients. On-farm protocols used by two “no antibiotics […] Read more








Stephen Hutten owns The Hitching Post, a farm supply outlet in St. Mary’s that will no longer be able to sell antimicrobials to farmers under new regulations in effect December 1.

How managing antibiotics will change December 1

The sector has had two years to get ready, but greater restrictions will come at a cost, and with some surprises for farmers

Livestock producers across most of Canada will have to get accustomed to securing veterinarians’ prescriptions for a range of commonly-used antibiotics, once new policy changes brought in by the federal […] Read more


“We shouldn’t limit ourselves to just single drugs or two-drug combinations in our medical toolbox,” said Pamela Yeh, left, with Elif Tekin.

Antibiotic combinations surprisingly effective

Science Notes: Research findings could be a major step in fighting common infections increasingly resistant to antibiotics

Scientists have traditionally believed that combining more than two drugs to fight harmful bacteria would yield diminishing returns. The prevailing theory is that the incremental benefits of combining three or […] Read more