Who will inspect livestock welfare complaints?

Who will inspect livestock welfare complaints?

Restructuring at OSPCA casts doubt on future of livestock inspections. Here are some potential outcomes

OSPCA gets $5.75 million annually through the Ministry of Community Safety and Correctional Services, specifically for investigation services. This funding supports a call centre for complaints/concerns, officer training, and the […] Read more



Brittney Livingston, Andrew Mazurka and their sons Travis (standing) and Emmett, at the entrance to the barn housing horses and artisanal chicken near Hillsburgh.

Niche chicken program grows

The artisanal chicken program supplies local markets and allows farmers to diversify

Chicken Farmers of Ontario’s artisanal chicken program continues to grow, with 2018 participants close to double the first year of the program, launched in 2016. The program was created after […] Read more

Defibrillators can be placed in a central location, and provide instructions and voice prompts on how to use the device, such as this defibrillator at the Vista Villa Farms office.

A potential life-saving farm tool

These Ontario farms are joining a growing number of businesses with defibrillators for use in the event of a heart attack

Two midwestern Ontario farm businesses followed up on their most recent round of Occupational Health and Safety Act (OHSA) training by installing on-site automated external defibrillators (AEDs). And both farmers […] Read more


Stephen Hutten owns The Hitching Post, a farm supply outlet in St. Mary’s that will no longer be able to sell antimicrobials to farmers under new regulations in effect December 1.

How managing antibiotics will change December 1

The sector has had two years to get ready, but greater restrictions will come at a cost, and with some surprises for farmers

Livestock producers across most of Canada will have to get accustomed to securing veterinarians’ prescriptions for a range of commonly-used antibiotics, once new policy changes brought in by the federal […] Read more

Timothy hay has been cut in June in time to have soybeans planted for a crop in the same year

The value in a timothy-soybean double-crop rotation

Pure timothy has some demand around the world, but a way to make it profitable had to be found

Proponents of double-cropping soybeans and pure timothy in Ontario have attracted additional interest this fall after they grew some successful plots this year. The Ontario Hay and Forage Co-operative reports […] Read more

Diseases that evolve quickly can be frustrating for farmers trying to keep ahead of them.

Managing rapidly evolving swine diseases

A porcine respiratory disease is of particular concern because it can rapidly evolve

There are signs that a number of potentially damaging disorders of pigs are either developing immunity to common drug treatments or becoming much more common as a result of well-established […] Read more



Andrea De Groot is the Ontario Pork Industry Council’s managing director.

Attention to details helps foreign worker application process

Producers must be aware of the myriad regulations they must comply with to be eligible to seek foreign labour

Three small-group meetings are planned in November for pork producers in southwestern Ontario to learn about applying to hire staff under the federally regulated Temporary Foreign Worker Program (TFWP). Why […] Read more