Thomson Reuters Foundation – From helping Mongolia’s goat herders produce cashmere more efficiently to counting insects on “biodiversity plots” planted on farms, some of the world’s biggest brands are blazing a trail with innovative efforts to nurture nature. Sustainability researchers say businesses have shown a surge of interest in limiting the harm their operations do […] Read more
How green products are spreading around the world
From protecting pollinating insects to cutting the hoofprint of cashmere-producing goats, companies are aiming greener
Lab-grown steak could be worse for climate than belching cattle — scientists
The production processes and the types of greenhouse gases produced will be a big factor in meat’s carbon footprint
Thomson Reuters Foundation – Scientists and companies working to grow meat from animal cells will need to minimize energy use and avoid fossil fuels if claims that cultured meat is better for the climate than real meat are to hold true, researchers said. Cultured meat production with high energy inputs could spur global warming more […] Read more
Globalized economy seen more susceptible to weather extremes
Barcelona | Thomson Reuters Foundation — The globalization of the world’s economy this century has made it far more vulnerable to the impacts of extreme weather, including heat stress on workers, scientists said Friday. A study by the Potsdam Institute for Climate Impact Research and Columbia University showed production losses caused by high temperatures, predicted […] Read more
Cyber-Savvy Farmer
