Attention to detail has helped a New Zealand farmer hit record wheat yields.

Bumping up wheat production

What record-breaking New Zealand growers do, and what might work here in Ontario

Some areas of New Zealand have optimal climatic and geologic conditions for growing big wheat crops. For Eric Watson, a grain and vegetable farmer from the country’s Canterbury region, leveraging those conditions with specific seeding and input strategies has brought record-breaking yields. Why it matters: While conditions in Ontario differ, adopting some of Watson’s agronomic […] Read more

Ontario farmland continues to grow with strong prices for crops.

Land prices continue upward trend

Low interest rates, good commodity prices, and non-farm buyers push land values higher across the province

The pandemic might have slowed the economy in 2020, but it didn’t slow the growth in land values. In fact, the ongoing global viral calamity is, in its own way, another factor contributing to per-acre purchase costs.  In his annual “Southwestern Ontario Land Values” report, Ryan Parker, partner with London area real estate appraiser Valco, […] Read more


Crop management systems often have a data fixer as part of their software.

What if I don’t have the right data?

How to manage – and prevent – crop data gaps

So you forgot to charge the iPad. Or perhaps the power switch never drew your attention.  Maybe you’re stuck with older, computer-free equipment. Either way, you’re at the end of the field and the data you could have otherwise used (or hoped to gather) isn’t available.  What do you do? Can you still make decisions […] Read more

Manganese deficiency in soybeans was identified last year by growers taking tissue samples.

Getting answers directly from your plants

More growers investigate exactly what their plants absorb from the field through tissue samples

Growers of high-value crops have long used plant tissue sampling to improve fertility and other agronomic factors.  In recent years, however, the popularity of tissue sampling among grain and oilseed producers has sharply increased.  According to those offering tissue analysis services, the driving factors have been a growing interest in more specific reasons for variations […] Read more

Processors took more than the contracted acreage for tomatoes in 2020.

Demand surges for processing tomatoes

Ontario producers will need to grow more tomatoes to meet 2021 demand

As people were forced to cook at home, many reached for the tomato sauce.  Demand for processed tomato products jumped globally in 2020, lowering product inventories and peaking interest from both growers and processors.  Whether higher demands will outlast the pandemic remains uncertain. But in the meantime, Ontario’s processing tomato sector is gearing up for […] Read more


Wheat growing in Ontario could be guided by the Responsible Grain national code of practice, if buyers and sellers both desire it.

What does Responsible Grain mean in Ontario?

GFO believes sustainability parameters should be voluntary and clear to producers and the general public

The voluntary Responsible Grain national code of practice can be used by grain growers in Ontario, but it hasn’t resulted in the debate it has in Western Canada. Responsible Grain, a national code of practice for grain production, is currently being developed by the Canadian Roundtable for Sustainable Crops (CRSC). The initiative is intended to […] Read more

Accumulated precipitation map for Eastern Canada, April 1 to October 31, 2020.

Good crop yields all around in 2020: Agricorp

2020 corn and soybean yields were a welcome change across most of Ontario

The 2020 growing season was an overall good year for Ontario’s corn and soybean growers, according to Agricorp numbers. Published Jan. 15, statistics from growers who subscribe to production insurance with Agricorp show the province saw slightly above average yields. As described on its website, the provincial average for corn yields was 177 bushels per […] Read more

The Pixaberry unit holds a strawberry. It is being developed in British Columbia.

Startups compete for Canadian Thrive challenge

Seafood traceability software takes top spot

A seafood traceability company took top spot in a recent challenge organized by Thrive, a Silicon Valley agricultural technology investor. Nine Canadian agriculture and food startups competed as finalists, with British Columbia seafood traceability company ThisFish taking the top spot. Why it matters: As the agriculture and food sectors shift towards digitization and precision tools, […] Read more


Alexandra Sébastien (left) with colleagues at an apiculture research site.

Genetic technologies rooted and ready to sprout

How RNAi and gene editing could impact farms

Biotechnology advancements are promising to reshape agriculture as the full potential of tools such as RNAi and gene editing gain acceptance. The full potential of mRNA to speed up vaccine development leapt to the forefront during the fight to contain the pandemic, but it’s biotechnological cousin RNAi has been quietly gaining momentum in food and […] Read more

Livestock trucks are one of the areas where new technology is becoming available.

Trucks roll forward into the digital age

New regulations, but also drive for data create new options for trucks

As new federal driving-log policies for commercial vehicles are poised to take effect in June, some say there is an opportunity for digital monitoring tools to be expanded to the rest of the truck. Why it matters: Rigorous, readily accessible digital records can be more efficient and reliable than paper records. They can also be […] Read more