According to researchers from Aarhus University, among others, there is a need to change the way greenhouse gases from agriculture are accounted. The current inventory of nitrous oxide from plant residues relies solely on the amount of nitrogen in the residues, while crucial factors such as degradability are not included. According to researchers, this leads […] Read more
Accurate accounting of nitrous oxide needed: researchers
Science Notes: Discussion grows on how much nitrous oxide crop residues emit
