Dago Cruz selects cremini mushrooms, slicing off the bottom of the stem before placing them in the appropriate box.  Image at Piccioni Bros. Mushroom Farm, Dundas, Ont. Oct. 3, 2024.

Ontario’s other economic engine: agriculture and food

Ontario’s food and beverage sector generates 15 per cent of Ontario’s GDP, less than 1.5 per cent behind automotive

Ontario Federation of Agriculture president, Drew Spoelstra, says Ontario’s agriculture and agri-food sector should be recognized for its stability and economic driving force.








Nevin McDougall, left, of ARIO, listens at the OMAFA announcement of new funding for ARIO on Oct. 7. Also shown are Trevor Jones, Ontario's minister of Agriculture, Food and Agribusiness, centre, and Rene Van Acker, president of the University of Guelph. Photo: Diana Martin

OMAFA research funding includes boost for poultry centre

The province is spending $41 million to upgrade agriculture research instrastructure

OMAFA announced $41 million in funding for Agriculture Research and Innovation Ontario’s infrastructure on Oct. 7, including new funds for the Poultry Research Centre at the Elora Research Station.