High winds can worsen pathogen spread from outdoor poultry

High winds can worsen pathogen spread from outdoor poultry

Science Notes: Researchers interviewed farmers about their management practices

Farmers who keep their chickens outdoors may want to watch the weather. A study of chicken farms in the western United States found that high winds increased the prevalence of campylobacter in outdoor flocks, a bacterial pathogen in poultry that is the largest single cause of foodborne illness in that country. Researchers found that about […] Read more

Opinion: One Health approach gaining ground, and it’s about time

I don’t always agree with Sylvain Charlebois has to say, but I do agree with him on one thing — that avian influenza deserves more attention than it has been receiving. In a commentary written less than two weeks before Christmas titled “Let’s Talk Turkey”, the professor in food distribution policy and senior director of […] Read more

(TrouwNutrition.ca)

International joint venture buys Prairie layer hatchery

ILD, Trouw Nutrition to co-own Clark's Poultry

A Manitoba company providing day-old layer chicks to poultry producers in the three Prairie provinces is under new joint ownership. International Layer Distribution (ILD), a subsidiary of German egg layer breeding firm EW Group, and Trouw Nutrition Canada, a livestock feed arm of Nutreco, on Monday announced their joint venture has acquired Clark’s Poultry for […] Read more

The proposed rule would require poultry companies to be more transparent with contract chicken growers.

U.S. seeks to protect contract chicken growers

Biden administration proposes rule to improve treatment, transparency and price guarantees

Reuters – The United States government has proposed a rule requiring meatpackers to be more transparent in their dealings with contract farmers in efforts to enhance competition in the highly consolidated industry. Farmers and consumer groups have argued for decades that consolidation in the beef, pork and chicken sectors, where four companies control 55 to […] Read more

File photo of chicks on a genetic map of a chicken. (Peggy Greb photo courtesy ARS/USDA)

H7N3 avian flu found in chickens in Mexico, near Texas border

Mexico City | Reuters — Mexico’s agriculture ministry on Saturday reported outbreaks of highly pathogenic H7N3 bird flu virus in two hatching egg production barns in the northern state of Coahuila, which borders on Texas. The strain in question has existed in some regions of the country since 2012, the ministry said in a statement. […] Read more


(Video screengrab for MercyForAnimals.org)

Chicken abuse caught on video nets $600,000 in fines

Sofina Foods, chicken-catching company fined; other charges stayed

A poultry processor and its “chicken-catching” service provider whose handling of chickens in British Columbia wound up on network TV are now each on the hook for $300,000 in fines. The fines were levied against Sofina Foods and Elite Farm Services after the two companies pled guilty to two counts each of Health of Animals […] Read more

The chicken wanted to model for the camera

U.S. senator calls for probe of soaring poultry prices

Reuters – U.S. Senator Elizabeth Warren has called on the Justice Department to open a broad investigation on the impact of price-fixing and consolidation in the poultry sector on U.S. consumers and farmers. The former Democratic presidential candidate also urged the department’s Antitrust Division to review “with suspicion” any large mergers in the industry, after […] Read more




Research shows birds that were subject to more darkness ate more frequently and sharply increased anticipatory feeding when they knew the lights were soon going to dim.

Study sheds light on how chickens adjust to the dark

Research shows birds anticipate darkness and eat accordingly to maintain feedstuffs throughout the gastrointestinal tract

Glacier FarmMedia – Broiler chickens learn when their barns will go dark and adjust their feeding patterns so they have feed in their systems throughout that time, research at the University of Saskatchewan has found. This leads to better feed efficiency, reduced mortality and heavier market weights. Why it matters: Contrary to popular belief, longer […] Read more