More growers are considering an alternative crop like edible beans — some for profitability, some for sustainability.

Managing edible beans

Three growers share their challenges and management strategies

Edible beans occupy that curious class of cropping interest. They’re not a conventional, rotational crop like corn, wheat or soybeans. They’re grown in multiple classes and they tend to require […] Read more

Phytopthora root rot causes seed rots, pre- and post emergence damping off and stem rot of plants at various growth stages.

Phytophthora root rot still a concern

It’s been eclipsed, but it’s still a challenge to growers in Ontario

Phytophthora root rot was major concern to growers in the province 25 to 30 years ago, when Roundup Ready soybeans were just emerging on the marketplace, Bt corn was in […] Read more


Use of drones in spray applications is confounded by too many variables, including the units’ flight dynamics.

Drone spraying unlikely for the foreseeable future

The regulations and spray dynamics are more complex and unforgiving

Precision agriculture simplified many on-farm practices and procedures, particularly in the past five years with the rush to automate tractors, planters and weed management systems. Those are two-dimensional applications, and […] Read more





University of Guelph associate professor John Lauzon says understanding the means by which nutrients get to the soil root zone “is going to have a big impact in terms of how we manage specific nutrients to optimize the uptake, and in some ways, minimize loss as well.”

Taking a soil deep dive

Soil interactions affect much of plant health so a remedial course can help

Understanding the relationship between nutrient uptake, plant availability and the impacts on yield are a constant research project and growers are in the best position to benefit. John Lauzon provided […] Read more

The concern over the longevity of certain chemicals used in agriculture relates to land-applied sewage sludge from water treatment plants.

The debate over ‘forever chemicals’

Much of the issue revolves around detection versus toxicity

The term “forever chemicals” to describe poly/perfluorinated akyl substances (PFAS) does more to alarm than inform. That’s the contention of Dr. Scott Mabury, which he provided during the Southwest Agricultural […] Read more