Former F. Menard hog plant upgrading for second shift

Olymel announces $9 million in renovations

Reading Time: 2 minutes Pork and poultry packer Olymel plans to dial up its pork output with a new evening shift at a Quebec hog plant it now owns in the province’s Monteregie. Olymel, the meat packing arm of Sollio Co-operative Group, said Friday it will invest $9 million in renovations at its slaughter, cutting and deboning plant at […] Read more

Long-range forecast points to cool, wet spring for northern Prairies

Reading Time: < 1 minute MarketsFarm — Central and northern agricultural regions of Saskatchewan and Alberta are forecast to see cooler-than-normal temperatures with above-average precipitation over the next three months, according the latest long-range outlook from Environment Canada. The department’s latest seasonal weather maps, dated Sunday, show a 40-50 per cent chance of above-normal precipitation across most of the northern […] Read more

Triple-herbicide-tolerant soybean set for limited 2021 release

Bayer's XtendFlex soybeans pick up needed approvals

Reading Time: 2 minutes Bayer Crop Science expects to have “a small volume” of its new XtendFlex soybeans in the Canadian seed market for the 2021 growing season. XtendFlex soybeans, whose trait package is stacked with herbicide tolerance for glyphosate and dicamba as well as glufosinate, will be available in Canada for planting this spring, but not in all […] Read more


Would you eat a poutine in a pie this holiday season?

Reading Time: 4 minutes The Conversation – I recently saw a culinary invention that made me think about “tourtine.” The dish, as its name suggests, is a hybrid of tourtière and poutine. Poutine cheese curds and sauce are added to the tourtière’s pie filling, along with festive ingredients such as shredded meat and the inevitable foie gras. The tourtine […] Read more


Group 27 herbicide resistance arrives in Canada

Mesotrione-resistant waterhemp confirmed in Quebec

Reading Time: 2 minutes A persistent and fiercely competitive weed that has developed resistance to several herbicide groups since its arrival in Canada is now the first in the country to fight off a Group 27 product. Quebec’s Reseau d’avertissement phytosanitaire (RAP) last Friday reported a patch of waterhemp with resistance to mesotrione herbicide in the Haut-Richelieu municipality, in […] Read more

Kraft Heinz backed for ketchup production in Montreal

Company to add ketchup line at Mont Royal site

Reading Time: 2 minutes A $23.3 million expansion of Kraft Heinz’s food manufacturing complex in Montreal will see the company resume making Heinz ketchup for Canada, in Canada. The U.S.-based food processing giant and the Quebec government on Nov. 17 announced the expansion plan for the company’s Mont Royal plant, which today makes products such as KD Mac + […] Read more

Quebec poultry packer to shut ex-Maple Leaf plant

Giannone to close Drummondville facility

Reading Time: 2 minutes The new owner of an antibiotic-free poultry processing plant in the Centre-du-Quebec region is set to shut the plant next week after a “thorough review” of its condition. Volaille Giannone announced Friday it will close the former Avicomax plant at Drummondville effective Nov. 6, after having bought it from Maple Leaf Foods in July for […] Read more


Shutdown urged for Quebec pork plant after COVID-19 death

Union calls on Olymel to close site for at least two weeks

Reading Time: 2 minutes The union for over 1,000 workers at a major Quebec hog slaughter plant is calling on the owner to temporarily close the facility against a COVID-19 outbreak now blamed for the death of an employee. Le Syndicat des travailleurs d’Olymel Vallee-Jonction-CSN said Wednesday the death of a worker earlier this week led it to demand […] Read more

Olymel to ramp up processing at Quebec poultry plant

St-Damase expansion work to take about a year

Reading Time: 2 minutes Olymel plans to bring more of its poultry further-processing in-house with a $31.5 million expansion at one of its major slaughter and cutting plants in Quebec’s Monteregie. The meat packing arm of Quebec’s Sollio Co-operative Group announced Monday it had started work that day on a 35,200-square foot plant expansion at St-Damase, about 50 km […] Read more