Qualified NGOs sought to move, distribute perishables to 'populations in need'
Some efforts to reach out to consumers are proving controversial
More help from government and more local production could assist with recovery from the pandemic
Supply isn’t a concern, but processing and moving food have proved to be a challenge
The national organization warns of a “tipping point” for agriculture
Stating that food security is critical during the COVID-19 crisis means farm issues won’t be sidelined
In event of production shortfall, 60 per cent of available stocks would never be available to market
When roads are bad and extension agents few, technology can help get farmers the information they need
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